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Model No: DAE1500
Dimensions(W x D x H): 1500mm x 850mm x 2080mm
Power Type: Electric
Power Unit: 240V, 2600W
Weight: 250 Kgs

Supplier

Dimensions(W x D x H): 1500mm x 850mm x 2080mm
Power Type: Electric
Power Unit: 240V, 2600W
Weight: 250 Kgs
- Must be connected to a 3/4’’ BSP water connection. If unit is in an area with hard water, we recommend installing a water filter to protect the components
$17,440 +gst
RRP $20,000 +gst
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- Suitable for dry ageing meat, curing salami and seasoning cheese
- 304 18/10 Stainless Steel
- 32°C Ambient
- Full control of temperature 0°-30°C
- Full control of relative humidity 40%-95% RH
- Approx. 200Kg of hanging product
- Approx. 30 days for salami reduction
- Supplied with 6 shelves, 1 hook rail and 4 meat hooks.
- Built-in humidifier
- Must be connected to water supply. If unit is in an area with hard water, we recommend installing a water filter to protect the components
- Shelf guides are spaced 53mm apart
- Manufacturer Code: AC8311
finance coming soon
Additional information
Weight | 250 kg |
---|---|
Dimensions | 850 × 1500 × 2080 mm |
Brand |
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Additional information
Weight | 250 kg |
---|---|
Dimensions | 850 × 1500 × 2080 mm |
Brand |
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